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How to Manage Pests
UC Pest Management Guidelines
Grape
Western Grapeleaf Skeletonizer
Scientific name: Harrisina brillians
(Reviewed 6/06,
updated 6/06)
In this Guideline:
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The metallic bluish or greenish black western grapeleaf skeletonizer
moths fly
during the day. Body length is about 0.6 inch and the wing span is 1 to 1.3
inches. There are three generations per
year in the Central Valley and two generations in the cooler coastal regions.
Adults of the first generation in the Central Valley emerge from hibernating
pupa in early spring to June. The pale yellow or whitish capsule-shaped eggs are
laid in clusters on
the underside of grape leaves. After hatching, the larvae line up and feed side-by-side on the leaf underside until the early fourth
instar stages. There are five larval stages. The first two stages are cream
colored, the third stage is
brownish, and the fourth and
fifth stages are yellow with two purple and several blackish bands. Larvae have conspicuous
tufts of long black poisonous spines that cause skin welts on field workers. The fifth or last larval stage is about
0.6 inch long. When mature, larvae crawl under the loose bark or into ground
litter and spin a dirty, whitish cocoon to
pupate.
First through the early fourth instar larvae feed on the lower leaf surface,
leaving only the veins and upper cuticle. This gives leaves a whitish paperlike
appearance; eventually the entire leaf turns brown. The late fourth and all
fifth stage larvae skeletonize the
leaves, leaving only the larger veins. When abundant, larvae can defoliate
vines by July. When vines are severely
defoliated,
larvae will then feed on grape clusters, which can result in bunch rot.
Defoliation can also result in sunburn of the fruit and loss of quality.
Defoliation after harvest may weaken vines by affecting stored reserves. Larvae
also can cause problems for workers at harvest because hairs on their bodies
can irritate the skin if they are brushed against.
Western grape leaf skeletonizer does not occur in all
grape-production areas because the moths are not long-distance fliers and this
pest has been slow to spread in California since its first appearance in the
1940s. In areas where it does occur, granulosis virus usually keeps populations
below economically damaging levels. When the virus is insufficient, western
grapeleaf skeletonizer is easily controlled with insecticides that are also
effective on other caterpillars, leafhoppers, or thrips.
Biological Control (View
photos of granulosis infected caterpillars.)
Two insect parasites, Apanteles
harrisinae and Amedoria misella (Sturmia harrisinae), attack
western grapeleaf skeletonizer larvae. Thousands of these parasites have been
released in the San Joaquin Valley, and Amedoria misella is common in
many vineyards in the San Joaquin Valley.
A granulosis virus,
endemic in southern California, has been introduced in selected areas with
excellent success. It is extremely infectious when it is introduced into an
outbreak population of western grapeleaf skeletonizer. Symptoms of populations
infected with the virus include: (1) eggs within clusters are scattered instead
of compactly laid, and the number of eggs is reduced; (2) most eggs fail to
hatch; (3) larvae consume tiny patches of tissue rather than consuming entire
areas of the leaf; (4) diseased larvae are sluggish and feed solitarily instead
of in tight groups and usually tend to wander irregularly, leaving a visible
trail of liquid excrement; and (5) larval growth and coloration change, and
larvae shrink and eventually die. This virus is transmitted from one generation
to the next by disease-carrying adults that survive a low degree of infection
in the larval stage.
Organically Acceptable
Methods
Biological control and sprays of Bacillus
thuringiensis and the Entrust formulation of spinosad are acceptable
for organically certified grapes.
Monitoring
and Treatment Decisions
If the granulosis virus is not present, the amount
of leaf damage will increase with each generation. Monitor end and border vines
during the first generation. This can be done at bloom when monitoring for
other caterpillars; see MONITORING CATERPILLARS.
Record results on a monitoring form .
If larvae are found and the virus is not present,
treat soon after bloom. If needed later in season, treat when young larvae are
found.
| Common name |
Amount/Acre** |
P.H.I.+ |
| (trade name) |
|
(days) |
|
| The
following materials are listed in order of usefulness in an IPM program,
taking into account efficacy and impact
on natural enemies and honey bees. When choosing
a pesticide, also consider information relating to environmental impact.
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| A. |
METHOXYFENOZIDE |
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(Intrepid) 2F |
10–16 fl oz |
30 |
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MODE
OF ACTION: An insect growth regulator (Group 18)1 insecticide.
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COMMENTS:
Restricted entry interval: 4 hours. Do not apply more than 48 fl oz/acre/season. |
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| B. |
SPINOSAD |
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(Entrust)# |
1.5–2.5 oz |
7 |
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(Success) |
4–8 oz |
7 |
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MODE
OF ACTION: A microbial (Group 5)1 insecticide.
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COMMENTS:
Restricted entry interval: 4 hours. Apply when eggs first hatch to target the
young larvae. A stomach poison; most effective when ingested. Heavy
infestations require a second application in 4 or 5 days. To protect
honeybees, apply only during late evening, night, and early morning when bees are not present in the vineyard. |
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| C. |
CRYOLITE |
| |
(Kryocide) 96WP |
6–8 lb |
30 |
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(Prokil Cryolite) 96 |
6–8 lb |
30 |
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MODE
OF ACTION: An inorganic (Group 9A)1 insecticide.
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COMMENTS:
Restricted entry interval: 12 hours. Wine
and Raisin: Limit of 2 applications/season. Table: One application only and not after fruit formation. If
used on wine grapes or grapes that may be sold to a winery for export,
observe their restrictions on applications. A stomach poison that must be
consumed by larvae so thorough coverage is important. Less harmful to natural enemies than methomyl and carbaryl and provides long residual action. |
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| D. |
BACILLUS THURINGIENSIS ssp. KURSTAKI#
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(various products) |
Label rates |
0 |
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MODE
OF ACTION: A microbial (Group 11.B2)1 insecticide.
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COMMENTS:
Restricted entry interval: 4 hours. Only effective against young larvae.
Provides fairly good control, has a short residual life, and is not harmful
to natural enemies. If coverage is not satisfactory or if all the eggs have not hatched, requires a second treatment. |
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| E. |
ACETAMIPRID |
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(Assail) 70WP |
1.1 oz |
7 |
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MODE
OF ACTION: A neonicotinoid (Group 4A)1 insecticide.
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COMMENTS:
Restricted Entry interval: 12 hours. Repeat applications of any neonicotinoid insecticide (acetamiprid-Assail; imidacloprid-Admire, Provado)
can lead to resistance to all neonicotinoids. Alternate neonicotinoids with an insecticide that has a different mode of action to help delay the development of resistance. |
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| F. |
ABAMECTIN* |
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(Agri-Mek) 0.15%EC |
8–16 fl oz |
28 |
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MODE
OF ACTION: A microbial (Group 6)1 insecticide.
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COMMENTS:
Restricted entry interval:12 hours. Do not make more than 2
applications/growing season. Dust on leaves will inhibit absorption of this material. Effectiveness is also reduced by sulfur burn on leaves. |
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| G. |
IMIDACLOPRID |
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(Provado Solupak) 75WP |
1 oz |
0 |
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MODE
OF ACTION: A neonicotinoid (Group 4A)1 insecticide.
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COMMENTS:
Restricted entry interval: 12 hours. Foliar application: allow at least 14
days between applications. Do not exceed 0.5 lb a.i. of
imidacloprid/acre/year. Repeat applications of any neonicotinoid insecticide (acetamiprid-Assail; imidacloprid-Admire, Provado)
can lead to resistance to all neonicotinoids. Alternate neonicotinoids with an insecticide that has a different mode of action to help delay the development of resistance. |
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| H. |
METHOMYL* |
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(Lannate) LV |
0.75–1.5 qt |
Raisin/Table: 1 |
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(Lannate) 90SP |
0.5–1 lb |
Wine: 14 |
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MODE
OF ACTION: A carbamate (Group 1A)1 insecticide.
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COMMENTS:
Restricted entry interval: Check with county agricultural commissioner. Do
not feed treated grapes to livestock. Disruptive to predators of mites and
parasites of leafhoppers. Has a short residual life. When used for late-season leafhopper control, this material also controls skeletonizer larvae. |
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UC IPM Pest Management Guidelines: Grape
UC ANR Publication 3448
Insects and Mites
W. J. Bentley, UC IPM Program, Kearney Agricultural Research Center, Parlier
L. G. Varela, UC IPM Program, Sonoma County
F. G. Zalom, Entomology, UC Davis
R. J. Smith, UC Cooperative Extension, Sonoma County
A. H. Purcell, Environmental Science, Policy and Management, UC Berkeley
P. A. Phillips, UC IPM Program, Ventura County
D. R. Haviland, UC IPM Program, Kern County
K. M. Daane, Kearney Agricultural Research Center, Parlier
M. C. Battany, UC Cooperative Extension, San Luis Obispo County
Acknowledgment for contributions to the insects and mites section:
J. Granett, Entomology, UC Davis
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