|
|
How to Manage Pests
UC Pest Management Guidelines
Kiwifruit
Bacterial Blight
Pathogens: Pseudomonas viridiflava and Pseudomonas syringae
(Reviewed 3/07,
updated 3/07)
In this Guideline:
|
|
|
SYMPTOMS
Bacterial blight symptoms appear as brown, sunken lesions on the
petals that enclose the floral buds. During bud expansion, the petals exhibit a
yellow-orange discoloration that later becomes necrotic. The buds fail to
mature and abscise. Leaf spotting occurs only after summer rains or when overhead
irrigation is used. The leaf spot phase occurs along the leaf margins and
begins as small, yellow halos 0.04 to 0.08 inch (1 to 2 mm), the center of
which becomes necrotic. Later the spots enlarge and coalesce to form large
irregular patches of necrotic tissue.
COMMENTS ON THE DISEASE
Pseudomonas viridiflava and Pseudomonas syringae are widespread
plant pathogens that exist on the
leaf surfaces of many fruit and vegetable crops. They gain entry into a plant
through injured tissues, or when the plant has been predisposed to disease by
conditions such as chilling injury or rainfall that favor growth of the
bacteria.
MANAGEMENT
Currently no cultural practices or chemical controls are recommended for
control of this disease.
UC IPM Pest Management Guidelines: Kiwifruit
UC ANR Publication 3449
Diseases
J. E. Adaskaveg, Plant Pathology, UC Riverside
T. J. Michailides, Plant Pathology, Kearney Ag. Center, Parlier
W. D. Gubler, Plant Pathology, UC Davis
Acknowledgment for contributions to Diseases:
C. Arredondo, Plant Pathology student, UC Davis
K. Conn, Plant Pathology, UC Davis
Top of page
|