How to Manage Pests
UC Pest Management Guidelines
Lettuce
Rhizoctonia Diseases
Pathogen: Rhizoctonia solani
(Reviewed 8/07,
updated 8/07)
In this Guideline:
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Damping-off. This soil
fungus, along with Pythium species and Thielaviopsis
basicola, can sometimes cause damping-off
of lettuce. Seedlings may be killed before or just after emergence. Infected
seedlings exhibit decayed roots and brown lesions on stems. When seedlings are
infected, the stem tissue collapses and plants fall over and die.
Bottom rot. In some regions, particularly the San Joaquin Valley
and desert areas, R. solani infects lettuce plants as the heads begin to form. Brown, sunken lesions form
on the midribs that are in contact with the soil. As the disease progresses,
the fungus will infect leaves inside the head. Soft rots, due to secondary
decay organisms, will often develop on bottom rot infection sites, resulting in
collapse of the head.
Bottom rot is most damaging on early season lettuce (on crops that mature from
late November through January). Rhizoctonia solani is a soilborne fungus that survives for indefinite
periods of time. Warm, moist weather favors bottom rot development. No
fungicides are effective.
Cultural Control
Avoid planting lettuce in fields having large amounts of undecomposed
plant residues, since this probably enhances R. solani growth and survival in soils. Avoid planting lettuce
in fields that have a history of bottom rot problems. No other measures are
recommended.
Organically Acceptable Methods
Cultural controls are organically
acceptable.
UC IPM Pest Management Guidelines: Lettuce
UC ANR Publication 3450
Diseases
S. T. Koike, UC Cooperative Extension, Monterey County
R. M. Davis, Plant Pathology, UC Davis
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